An industry standard qualification, the City and Guilds Level 2 Diploma is an essential stepping stone on the road to professional catering and hospitality. This comprehensive text provides new learners with industry insight as well as being a useful reference text for chefs wishing to refresh their current knowledge.
- Weight 1.83kg
- Clear Mapping to NVQ & VRQ Syllabus
- Comprehensive, Easy-to-Use Textbook Combines Theory & Practice
- Professional Photography Clearly Illustrates Presentation Skills & Techniques
- All Recipes Include a Nutritional Analysis to aid understanding of Healthy Eating