Victorinox Fibrox Boning Knife Extra Narrow Blade 12cm (CW453)

Effortlessly debone meat with this professional boning knife from Victorinox. The knife has a reliable and extremely strong stainless steel blade that glides through meat. A Fibrox handle offers a comfortable grip, helping you to maintain safety when dealing with tough joints of meat. The stainless steel blade and Fibrox handle are also easy to clean, helping you to maintain a professional level of hygiene for food prep.

Product Information:

• Dimensions 285(L)mm | 11_(L)”
• Material Stainless steel blades, nylon Fibrox handles
• Rockwell hardness rating 56deg
• Supplier Model Number 5620312
• Weight 950g
• Colour Black
• Razor sharp, high carbon stainless steel blade
• Soft-grip Fibrox handle
• Dishwasher safe