Sweetbird have mixed biscuity tones with ginger to create a delicious flavour with a pleasingly fiery aftertaste. One of the most popular syrups, gingerbread really comes into its own in the winter holidays, whether used in lattes and white or dark hot chocolates.
Ingredients: Sugar, Water, Flavourings, Colour: plain caramel, Acidity regulator: citric acid
Nutrional Info (per 100ml): Energy: 1527kj/359kcal, Fat: 0.0g, of which saturates: 0.0g, Carbohydrates: 87.8g, of which sugars: 87.8g, Fibre: 0.0g, Protein: 0.0g, Salt: 0.03g
Product Details:
- Brand: Sweetbird
- Dimensions: 296(H) x 85.5(W) x 85.5(D)mm
- Product Weight: 1.4kg
Further Information:
- Biscuity tones with ginger
- Use 2 pumps to flavour a 12oz drink
- Create traditional flavoured coffees or add an extra
depth to hot chocolates, mochas or frappes - Can be used in baking
- Free from artificial colours and preservatives
- Registered with The Vegan Society
- Made in Bristol, UK using British sugar